§ 42-133. Adoption of state rules.

(a)

The following statutes, as they now exist and as hereinafter amended, are adopted and incorporated into this article as if they were set forth at length herein:

(1)

Chapters 431—438 of V.T.C.A., Health and Safety Code, and

(2)

Chapter 341, V.T.C.A., Health and Safety Code.

(b)

The following regulations adopted by the Texas Board of Health, as they now exist and as hereinafter amended, are adopted and incorporated into this article as if they were set forth at length herein:

(1)

TFER.

(2)

Current Good Manufacturing Practice and Good Warehousing Practice in Manufacturing, Packing, or Holding Human Food, 25 Texas Administrative Code §§ 229.211, et seq.

(3)

Seafood Safety, 25 Texas Administrative Code §§ 229.121-129.

(4)

Regulation of Food, Drug, Device, and Cosmetic Salvage Establishment and Brokers, 25 Texas Administrative Code §§ 229.191-208.

(c)

The regulatory authority will assure that a copy of the laws and rules adopted in this section are on file in the office of the city clerk.

(d)

A food establishment's owner, manager or operator commits an offense if an employee, owner, manager, or operator of the food establishment violates a rule adopted pursuant to subsections (a) and (b). An offense shall be punishable as provided in section 1-14.

(e)

If there is a conflict between a rule adopted in this section and any other section of this article, the more restrictive provision shall apply.

(Ord. No. 9380, § 2, 7-11-02)